Spirit Scene: Bloody Mary with 666 Vodka

This is a great drink for any time of day. You can have it at brunch with bacon and eggs, in the afternoon or late at night.

There are so many different recipes for this drink, but I like the simple straightforward version. The quality of the vodka and the tomato juice make a huge difference to the flavour.


666 Vodka (from the freezer)
Tomato juice
Worcestershire Sauce


1. Pour the vodka
2. Add a few drops of Tabasco
3. Add salt and pepper to taste
4. Fill up with tomato juice
5. Stir and serve

About Mandy Hall 835 Articles
Mandy is a music photographer & writer. She runs Mandy Hall Media, which includes Photography, Social Media marketing, PR & Graphic Design for the music industry. She is also a web developer - she created and supports this website.

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